Saturday, August 21, 2010

Scenes from the market





Just a few shots from this morning's visit to Findlay Market.
I'm cooking up a storm today and tomorrow: roasted fennel and tomatoes with white beans, and zucchini-ribbon salad for tonight; blueberry salad over prosciutto and melon for lunch tomorrow (having company); chicken gumbo with fresh okra for dinner tomorrow.

All to be posted here soon.

1 comment:

  1. Great pics - excited to see the finished dishes!

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